Name: Tostini with Fresh Mozzarella and Tapenade
Ingredients: 8 oz. Galbani® Fresh Mozzarella Bocconcini; 8 slices rustic bread; 8 Tbsp. olive tapenade; 1 jar roasted red peppers; olive oil; 1/2 cup fresh basil leaves, chopped; black pepper, to taste

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Ingredients

8 oz. Galbani® Fresh Mozzarella Bocconcini
8 slices rustic bread
8 Tbsp. olive tapenade
1 jar roasted red peppers
olive oil
1/2 cup fresh basil leaves, chopped
black pepper, to taste

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Directions

Brush the bread slices with olive oil and grill.

Once cooled, spread one tablespoon of tapenade on each slice.

Top with roasted red pepper, two fresh mozzarella slices, a dash of olive oil and pepper to taste.

Warm in the oven.

Serve with fresh basil.

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