Cheesy Zucchini Fritters

Cheesy Zucchini Fritters - Galbani Cheese

Use a hand grater to shred the zucchini into a bowl.

Add all other ingredients (except oil) to bowl and mix well. Pour oil into a large skillet and heat to a medium heat.

Drop spoonfuls of the mixture onto the hot skillet and flatten with the spoon. Leave a little room between fritters.

Cook 2-3 minutes on each side until golden brown. Remove from heat and serve.

Share this recipe The link has been copied.
Tell us everything