Lemon – Herb and Avocado Caprese Cups

Name: Lemon – Herb and Avocado Caprese Cups
Ingredients: 8 oz. Galbani® Fresh Mozzarella Ciliegine; 12 cherry tomatoes; 1/2 tsp. salt; 1 avocado; 1 Tbsp. lemon juice; 1 tsp. lemon zest; 1 shallot, minced; 1 clove garlic, minced; 1 Tbsp. fresh thyme leaves; 4 basil leaves

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Ingredients

8 oz. Galbani® Fresh Mozzarella Ciliegine
12 cherry tomatoes
1/2 tsp. salt
1 avocado
1 Tbsp. lemon juice
1 tsp. lemon zest
1 shallot, minced
1 clove garlic, minced
1 Tbsp. fresh thyme leaves
4 basil leaves

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Directions

Cut tomatoes in half, seed & scoop out the center.

Salt tomatoes & place upside down in a strainer to allow excess water to drain. Cut avocado in half & remove pit.

Scoop out avocado & place in a medium bowl. Add lemon zest, juice, shallot, garlic & thyme.

Chiffonade basil leaves & add to the bowl.

Blend well.

Fill tomatoes with avocado mixture.

Top with Galbani® Ciliegine & garnish with small basil leaves.

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