Flatbread Pesto Pizza
Ingredients
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-
8 oz. Galbani® Mozzarella, cubed
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1 lb. pizza dough
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4 Tbsp. pesto
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1/2 cup olive oil
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1 cup cherry tomatoes, cut in half
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Directions
Preheat oven to 400 degrees F.
Brush pizza crust with pesto and olive oil.
Slice tomatoes and add on top of the pizza crust.
Place cubed mozzarella on top and drizzle any remaining oil on top of the cheese.
Bake for 12-15 minutes or until cheese is melted.
Ingredients
Find Galbani Products
-
8 oz. Galbani® Mozzarella, cubed
-
1 lb. pizza dough
-
4 Tbsp. pesto
-
1/2 cup olive oil
-
1 cup cherry tomatoes, cut in half
Directions
Preheat oven to 400 degrees F.
Brush pizza crust with pesto and olive oil.
Slice tomatoes and add on top of the pizza crust.
Place cubed mozzarella on top and drizzle any remaining oil on top of the cheese.
Bake for 12-15 minutes or until cheese is melted.