Italian Mozzatini™


  • 8 oz. Galbani® Mozzarella Fresca™ Ciliegine
  • 5 cherry tomatoes
  • 5 balls of cantaloupe melon
  • Salt and pepper, to taste
  • Olive oil
  • Fresh basil leaves


  1. Drain the fresh mozzarella and select an amount equal to the number of melon balls.
  2. In a bowl mix tomatoes, melon balls and Ciliegini.
  3. Season with a pinch of salt and white pepper.
  4. Drizzle with olive oil.
  5. Serve in a martini glass with the fresh basil.