Turn over a new leaf this autumn with fresh-picked recipes from The Mozzarella Experts. Since 1882, Galbani cheesemakers have been making Fresh Mozzarella the Italian way—using the pasta filata method of kneading and stretching for a uniquely soft texture and delicately milky flavor. Plus, it's made with no artificial whiteners, so you can feel good about using it in all your favorite fall recipes. It’s no wonder Galbani is Italy’s #1 cheese brand.
Keep it fresh with new fall recipes
TERRIFIC TIPS FOR TASTY FALL RECIPES
Get the most from Galbani Fresh Mozzarella with helpful tips to make all your recipes fall perfectly into place.
Question
How is Galbani Fresh Mozzarella made?
Answer
Authentic Galbani Fresh Mozzarella is made using a traditional process called pasta filata. Expert cheesemakers knead and stretch this Fresh Mozzarella to create a smooth texture and delicate milky flavor.
Question
How can I maximize the flavor of Galbani Fresh Mozzarella?
Answer
Take your Fresh Mozzarella out of the refrigerator at least one hour before using it. Serving Galbani Fresh Mozzarella at room temperature will help bring out the delicious, fresh flavor.
Question
Can Galbani Fresh Mozzarella be frozen?
Answer
Freezing Galbani Fresh Mozzarella is not recommended as it can change the texture, making it grainy and less pleasant to eat. It should be no surprise that it’s best used fresh!
Question
What’s the difference between Fresh Mozzarella and Regular Mozzarella?
Question
I see 'no added whiteners' on the Galbani Fresh Mozzarella package. What does that mean?
Question
How should I store my Fresh Mozzarella?
Question
What’s the difference between Fresh Mozzarella and Regular Mozzarella?
Question
I see 'no added whiteners' on the Galbani Fresh Mozzarella package. What does that mean?
Question
How should I store my Fresh Mozzarella?
A FRESH TAKE FROM A TRUSTED BRAND
Fall in love
WITH GALBANI FRESH MOZZARELLA
FRESH MOZZARELLA SLICED LOG
Enjoy the soft and moist texture of Fresh Mozzarella in a conveniently sliced log with ready-to-use pieces.
8 oz., 16 oz.
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FRESH MOZZARELLA BALL
The same delicate taste and soft texture as our traditional water-packed Fresh Mozzarella, but slightly firmer.
8 oz.
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FRESH MOZZARELLA LOG
This conveniently shaped, fresh-sealed Fresh Mozzarella log is easy to slice and serve.
16 oz.
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FRESH MOZZARELLA MARINATED
A zesty marinade brings a touch of Italy to your recipes. Perfect for salads and appetizers.
12 oz.
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