Sicilian White Pizza Dip


  • 8 oz. Galbani® Ricotta Cheese
  • 8 oz. Galbani® Mozzarella Cheese
  • 1 oz. package herb and garlic soup mix
  • 1 loaf french bread, sliced


  • Preheat oven to 375 degrees F.
  • In a medium-sized mixing bowl, combine soup mix, ricotta cheese, and 3/4-cup mozzarella.
  • Transfer mixture to a 1-quart casserole dish.
  • Sprinkle remaining mozzarella cheese over the top of the mixture.
  • Bake at 350 degrees F, uncovered, for 25 minutes.
  • Toast bread for last 5 minutes while mixture is in oven.
  • Remove pizza dip and bread and serve.