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Herbed Ricotta Dip


  • 8 oz. Galbani® Ricotta Cheese
  • 8 oz. Galbani® Mozzarella Cheese
  • 1 oz. package herb and garlic soup mix
  • 1 loaf french bread, sliced


  • Preheat oven to 375 degrees F
  • In a medium-sized mixing bowl, combine soup mix, ricotta cheese, and 3/4-cup mozzarella.
  • Transfer mixture to a 1-quart casserole dish.
  • Sprinkle remaining mozzarella cheese over the top of the mixture.
  • Bake at 350 degrees F, uncovered, for 25 minutes.
  • Toast bread for last 5 minutes while mixture is in oven.
  • Remove pizza dip and bread and serve.
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© 2022 Lactalis American Group, Inc., Buffalo, NY 14220. Galbani is a ® of Egidio Galbani S.r.l.

Ricotta Bowl