Skillet Lasagna

Skillet Lasagna

Ingredients 15 oz. Galbani® Ricotta 8 oz. Galbani® Mozzarella, thinly sliced 1/2 cup Galbani® Parmesan, grated 2 1/2 cups regular Lasagna Noodles (uncooked), crumbled 3/4 lb. Italian Sausage, casing removed 1 small Onion, chopped 1 small Green Bell Pepper, chopped 2...
Classic Baked Ziti

Classic Baked Ziti

Ingredients 32 oz. Galbani Ricotta 16 oz. Galbani Mozzarella, shredded and divided 1/2 cup Galbani Grated Parmesan, divided 1 lb. ziti pasta 2 Tbsp. olive oil 1 onion, sliced 2 tsp. basil 4 cloves garlic, chopped 1 lb. ground beef 45 oz. tomato sauce 1 egg Directions...
Ricotta Stuffed Hot Peppers

Ricotta Stuffed Hot Peppers

Ingredients 15 oz. Galbani® Ricotta Cheese 12 oz. Galbani® Mozzarella Cheese, shredded and divided 12 banana peppers 1 cup bread crumbs Fresh parsley, chopped fine Salt and pepper, to taste Olive oil Directions Preheat oven to 400 degrees F. Cut off tops of peppers or...
Spinach and Mushroom Manicotti

Spinach and Mushroom Manicotti

Ingredients 32 oz. Galbani® Ricotta 16 oz. Galbani® Mozzarella, hand shredded and divided 1 cup Galbani® Parmesan, grated 20-24 manicotti shells 4 Tbsp. olive oil 4 cups mushrooms, chopped 4 cups spinach 2 eggs, beaten Seasonings: 3 tsp. dried basil, 3 tsp. dried...
Buffalo Chicken Grilled Cheese

Buffalo Chicken Grilled Cheese

Ingredients 16 oz. Galbani® Mozzarella, Sliced 4 – 4 oz. boneless chicken breast, sliced 1/4 cup vegetable oil 1/2 cup hot sauce 1 celery stalk, small 1 carrot, small 8 slices white bread 2 Tbsp. softened butter 1 cup blue cheese dressing Directions Lay out...