Ricotta Scrambled Eggs

Ricotta Scrambled Eggs

Ingredients 1oz. (or 2 Tbsp.) Galbani® Ricotta 4 eggs Salt and pepper, to taste 1 Tbsp. butter 1/4 cup cheddar cheese, grated 2 Tbsp. fresh chives Directions Beat together eggs, ricotta, salt and pepper with fork. Set aside. Heat butter in frying pan over medium heat....
Classic Cannoli

Classic Cannoli

Ingredients 32 oz. Galbani® Ricotta 1 1/2 cup powdered sugar 1 tsp. vanilla extract 8 oz. semi-sweet mini chocolate chips 18 cannoli shells Directions Mix ricotta, sugar, vanilla, and chocolate chips in a bowl. Using a spoon or pastry bag, fill the shells with cheese...
Best Chocolate Cake Ever

Best Chocolate Cake Ever

Ingredients 8 oz. Galbani® Ricotta 3 cups all purpose flour 1-1/4 cup unsweetened cocoa 2-1/2 tsp. baking soda 1-1/2 tsp. baking powder 1/2 tsp. salt 3 cups sugar 1-1/4 cup vegetable oil 2 tsp. vanilla 3 eggs 2-1/2 cups water 12 oz. milk chocolate 1 cup sour cream,...
Ice Cream Cone Cannolis

Ice Cream Cone Cannolis

Ingredients 15 oz. Galbani® Ricotta 1/2 cup powdered sugar 1/2 tsp. vanilla extract 1/4 tsp. orange rind, grated 1/4 cup semi-sweet mini chocolate chips 8 sugar ice cream cones Chocolate sprinkles Directions With wooden spoon, mix ricotta, sugar, vanilla and orange...