Ricotta Scrambled Eggs

Ricotta Scrambled Eggs

    Ingredients 1oz. (or 2 Tbsp.) Galbani® Ricotta 4 eggs 1 Tbsp. butter 1/4 cup cheddar cheese, grated 2 Tbsp. fresh chives salt and pepper, to taste Directions Beat together eggs, ricotta, salt and pepper with fork. Set aside. Heat butter in frying pan over medium...
Classic Cannoli

Classic Cannoli

    Ingredients 32 oz. Galbani® Ricotta 1 1/2 cup powdered sugar 1 tsp. vanilla extract 8 oz. semi-sweet mini chocolate chips 18 cannoli shells Directions Mix ricotta, sugar, vanilla, and chocolate chips in a bowl. Using a spoon or pastry bag, fill the shells with...
Best Chocolate Cake Ever

Best Chocolate Cake Ever

    Ingredients 8 oz. Galbani® Ricotta 3 cups all-purpose flour 1-1/4 cup unsweetened cocoa 2-1/2 tsp. baking soda 1-1/2 tsp. baking powder 1/2 tsp. salt 3 cups sugar 1-1/4 cup vegetable oil 2 tsp. vanilla 3 eggs 2-1/2 cups water 12 oz. milk chocolate 1 cup sour...
Ice Cream Cone Cannolis

Ice Cream Cone Cannolis

    Ingredients 15 oz. Galbani® Ricotta 1/2 cup powdered sugar 1/2 tsp. vanilla extract 1/4 tsp. orange rind, grated 1/4 cup semi-sweet mini chocolate chips 8 sugar ice cream cones chocolate sprinkles Directions With wooden spoon, mix ricotta, sugar, vanilla and...